

Year
2024
Duration
3 Months
Client
Starbucks Roastery
Field
Retail Experience Design, User Interface Design
Software Used
Interface Interaction
Idel Page
Beans Information
Play Instruction
Pinball Game Interface
Field Research
New York Starbucks Roastery
Emilia
Coffee Bean Specialist
The Overall Retail Experience
-Grind samples everyday for people to smell the beans;
-Aroma may fade due to long exposure to the air;
-Methods of effectively handling beans that are past their freshness include repurposing them for the creation of various types of drinks;
-Recommend the coffee tasting experience in order to purchase the coffee beans you like.

Customers often select a random flavor of coffee beans as a souvenir, which commits them to an entire bag regardless of whether it suits their taste.
Key Takeaways
A 45 minutes experience for customer to try out different types of coffee beans they serve. Cost $50 per person.
Beans past their freshness will be further made into drinks that sells faster.
Design Objective
How can we design an experience that encourages customers to sample a variety of coffee bean flavors in a cost-effective and playful manner, while simultaneously boosting overall coffee bean sales to minimize the accumulation of surplus or aging beans?
User Journey

Form Exploration






CAD Modeling and Rendering




Wire Frame
3D Printed and Assembled Scaled Model

















